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Symphony of the Seas is the Ultimate in Cruising

Symphony of the Seas is the Ultimate in Cruising

Richard Fain, Chairman and Chief Executive, Royal Caribbean Cruises Ltd, said: “We set out to create the best cruise ship in the world and in doing so we built Symphony of the Seas, the biggest cruise ship.” He was speaking to the media onboard this incredible new ship as she sailed the Mediterranean.

More then five million guests sail abroad the company’s cruise lines. RCL owns and operates Royal Caribbean International, Celebrity Cruises, and Azamara Club Cruises, and is part of joint ventures that operate Pullmantur and TUI Cruises. The company’s 49 ships sail to nearly 500 ports on all seven continents.

The 25th ship in Royal Caribbean International’s fleet, Symphony of the Seas is 228,081 gross registered tons, measures 238 feet tall and spans 1,188 feet long. She will welcome 5,518 guests at double occupancy in 2,759 staterooms, including 28 additional balcony rooms that overlook the ocean or signature Boardwalk neighbourhood. One Oasis Class ship, seven distinctive neighbourhoods, the tallest slide at sea with the Ultimate Abyss, and countless adventures for guests of all ages, the family adventure of a lifetime has surprises at every turn:

New Culinary Adventures

  • Hooked Seafood: This upscale eatery atop of the world’s largest cruise ship in the Solarium serves up the real taste of New England-inspired seafood and unparalleled ocean vistas to match. Approachable and unassuming, the menu offers classic coastal favourites, such as lobster rolls, crab claws, signature fish sandwich, and a raw bar where oysters are shucked to order.
  • Playmakers Sports Bar & Arcade: Stretching the length of a reimagined Boardwalk, the whole family can watch the home team play across 31 big-screen TVs, during the day and into the late night. The indoor and outdoor arcade, with over 20 games, offers the opportunity for friendly competition. The on-point menu of classic American bar food features everything from wings, burgers and popcorn shrimp to picture-perfect sundaes, as well as craft beers and cocktails.
  • El Loco Fresh: Made-to-order tacos and burritos wrapped with fresh tortillas are among the Mexican ‘street food’ favourites that will hit the spot for adventure seekers looking to fuel up with minimal downtime.
  • Sugar Beach: The signature candy and ice cream shop is the sweet spot on the Boardwalk with more than 100 types of candies, a lineup of ice cream flavours, and even DIY activities for the aspiring culinary artist.

New Ways to Play

  • Battle for Planet Z: Royal Caribbean’s first glow-in-the-dark laser tag game brings two teams of eight head to head in an out-of-this-world adventure to determine who will claim the last planet in the galaxy.
  • Escape the Rubicon: In the ultimate race against the clock, friends old and new must band together in the Rubicon submarine – a sophisticated, custom-built escape room – to solve a collection of puzzles before time runs out.

Unparalleled Family Accommodations

  • Ultimate Family Suite: A two-level, 1,346-sq-ft suite filled with awesome thrills offers more than enough room for the whole family – and friends – to come together and catch up on ‘me time’. Features include an in-room slide, a private cinema with an 85″ HD TV, a floor-to-ceiling Lego wall, a 212-sq-ft balcony complete with table tennis, and a full-size whirlpool. Complete with a Royal Genie, who caters to every whim, there are many more surprises awaiting guests along the way.

Symphony of the Seas will homeport in Barcelona for the summer, visiting Palma de Mallorca, Spain; Provence, France; and Florence/Pisa, Rome and Naples, Italy. Beginning 10th November, Miami, Florida. will become the ship’s year-round homeport, making Symphony of the Seas the first new Oasis Class ship to sail from the cruise capital of the world using Royal Caribbean’s new state-of-the-art Terminal A. The seven-night Eastern and Western Caribbean cruises will call on , Royal Caribbean’s newly revealed destination in the Bahamas.

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Michael Flood is the Editor of Ireland's leading travel industry publication, Irish Travel Trade News. With more than 35 years experience, he has accumulated an in-depth knowledge of the airline industry and the travel and tourism world.

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